Appetizer Menu – A la carte

Minimum order is a small platter serving 8-10 people or 35 pieces.

  • Artichoke and Feta Dip with Chips
  • Artichoke and Feta Phyllo
  • Asparagus and Asiago Cheese Phyllo
  • Assorted Bruschetta Platter
  • Assorted Crostini Platter
  • Assorted Hummus Platter served with Pita
  • Beef Wellington
  • Breaded Steak Bites served with Raspberry Chipotle Dipping Sauce
  • Chicken Skewers with Sesame Dipping Sauce
  • Chipotle Salsa, Guacamole, and Chips
  • Dry Rub Ribs with Gourmet BBQ Sauce
  • Fresh Fruit Tray with Infused Yogurt Dipping Sauce
  • Gourmet Shredded Beef or Chicken Tacos
  • Halibut Ceviche
  • Imported Cheese and Cracker Platter
  • Marinated Pineapple Skewers
  • Pigs in a Blanket with Dijon Mustard
  • Rack of Lamb
  • Raspberry, Brie, and, Almond Phyllo
  • Salmon Tartar Tacos
  • Sashimi Tuna Platter with Wasabi and Ginger
  • Seafood Stuffed Mushrooms
  • Seared Buffalo Salad served in Herb Polenta Cup
  • Seared Tuna Tartlet
  • Shrimp Ceviche
  • Spinach Dip with Carrots and Celery
  • Steamed or Pan Seared Dumplings served with Soy-Ginger Dipping Sauce
  • Vegetable Stuffed Mushrooms
  • Wild Mushroom Crostini

Sample Appetizer Platters

Small 8-12   /  Large 20-25

Roasted Red Pepper, Basil, or Garlic Hummus Platter with Chips

  • Small $25.00
  • Large $65.00

Italian Flatbread with Grilled Tomatoes, Caramelized Onions, Basil Pesto, and Mozzarella

  • Small $35.00
  • Large $75.00

Artichoke and Feta Dip served with Tortilla Chips

  • Small $30.00
  • Large $65.00

Jumbo Shrimp Cocktail Platter

  • Small $55.00
  • Large $125.00

Seasonal Fruit and Cheese Platter

  • Small $50.00
  • Large $100.00

Trio of Tapenades-Chef’s Choice served with French Baguette

  • Small $40.00
  • Large $90.00

Slow Cooked Pork Ribs served with Gourmet BBQ Sauce

  • Small $55.00
  • Large $125.00

Slow Cooked Shredded Beef or Pork Sliders

  • Small $60.00
  • Large $135.00

Assorted Phyllo Platter

  • Small $50.00
  • Large $105.00